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Brisket a la Carbonnade
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Veronica Gantley
марта 2011 Продвинутый |
2 голоса
4228 визитов
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Slow Cooker Polenta with Sausage RagùMaking polenta the old-fashioned way is a laborious job, as we all know, involving a lot of stirring over a… |
Frank Fariello
февр. 2011 Продвинутый |
2 голоса
5101 визит
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Risotto with Radicchio and Saint-Andre CheeseHere is a risotto that should prove that vegetarian dishes can be perfectly satisfying, even indulgent: a… |
Frank Fariello
марта 2010 Продвинутый |
1 голос
2205 визитов
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Roman Oxtail StewThe Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes… |
Carmelita
февр. 2010 Профессионал |
1 голос
3764 визита
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Pasta a risotto (Risotto-style Pasta)One of the guilty pleasures that I have never, up to now, revealed to a living soul is my penchant for… |
Frank Fariello
февр. 2010 Продвинутый |
8 голосов
14175 визитов
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Penne ai funghi (Penne with Mushroom and Tomato Sauce)Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get to… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
4010 визитов
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Angelina's Sunday Sauce (Il ragù della domenica)The constant fixture of Sunday dinners at nonna Angelina's house was il ragù della domenica or 'Sunday… |
Frank Fariello
февр. 2010 Продвинутый |
3 голоса
2955 визитов
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Brasato al vino rosso (Beef Braised in Red Wine)There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,… |
Frank Fariello
февр. 2010 Продвинутый |
2 голоса
6320 визитов
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Warm Octopus w. Potato and ParsleyThis is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.… |
Carmelita
февр. 2010 Профессионал |
1 голос
6769 визитов
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Risotto alla crema di scampi (Risotto with Shrimp Cream)As I have mentioned before, Rome is not really risotto country. But there is at least one risotto dish that… |
Frank Fariello
февр. 2010 Продвинутый |
3 голоса
4437 визитов
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