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Easter Italian Roundup 2010 and 2011A traditional family meal, assorted appetizers, soup, main course, sides and loads of desserts... Italian… |
Claudia lamascolo
апр. 2011 Профессионал |
2 голоса
3988 визитов
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Stuffed Bell PeppersThese peppers make a wonderful light meal with a colorful side salad. Enjoy with Love, Catherine |
Catherine Pappas
февр. 2011 Средний |
2 голоса
2917 визитов
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Spinach Calzones with Homemade Marinara SauceThis is a quick and easy to make and oh so delicious! |
Catherine Pappas
февр. 2011 Средний |
2 голоса
3528 визитов
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One Stir Risotto, The Non Carpal Tunnel versionAh, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also… |
kathy gori
апр. 2010 Продвинутый |
1 голос
1232 визита
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Lasagna Shrimp FlorentineShrimp, Spinach, Ricotta in a Lasagna all surrounded in a delicate tomato and white wine sauce. |
Claudia lamascolo
марта 2010 Профессионал |
2 голоса
2452 визита
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Tiella puglieseEven though my paternal grandfather was from Grumo Appula, a small town outside Bari in the southeastern Italian region of Puglia, I don't remember… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
2908 визитов
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Homemade ManicottiThis recipe is simple and absolutely delicious. It is a reasonable amount of work, so good to cook for a large party or family gathering. It is… |
Nancy Miyasaki
мая 2008 Средний |
6 голосов
19753 визита
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Grilled Pork Ribs with Fennel and RosemaryCan be served as an appetizer, part of a small-plate meal, or as a main. Make sure to marinate ribs for 24… |
Nate Appleman
апр. 2008 Профессионал |
1 голос
6889 визитов
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Baked ziti with pork raguThis is a giant, lusty dish that plays on our basest desires. It has become my go-to entree for large parties of carnivores, especially when cooking… |
Chris Patil
марта 2008 Продвинутый |
4 голоса
12855 визитов
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