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Roman Rice Balls with MozzarellaThis recipe is adapted from one in Good Life Books Italian Cooking published in 1978. These are a bit time… |
Bob Vincent
июня 2013 Средний |
1 голос
4830 визитов
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Chicken Cutlets with Roasted Red Pepper Puree and Cheddar CheeseI adore chicken cutlets. I grew up on them, my parents would make them… |
Cara Fernicola
нояб. 2011 Продвинутый |
1 голос
3434 визита
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ZeppoleZeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was… |
Frank Fariello
янв. 2011 Продвинутый |
4 голоса
13879 визитов
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Polenta Squares with Gorgonzola - Crostoni al GorgonzolaFried polenta is a great treat, a snacking food of the sort one can go to a friggitoria and buy a cone of --… |
Evelyn Scott
окт. 2010 Продвинутый |
2 голоса
1880 визитов
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Squash Blossoms, The Edible Flowers And How To Fix ThemThis is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never… |
kathy gori
июля 2010 Продвинутый |
2 голоса
3780 визитов
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Mommo Otto’s Rice BallsMakes approx 20 – 25 balls. Cooked Rice balls can be frozen. Rice balls can be prepared & refrigerated for next day frying. |
Chaz Graves
мая 2010 Средний |
2 голоса
2159 визитов
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ChiacchiereChiacchiere (chiacchiere in Italian means to chatter or gossip). and are also called cenci. They are called this because they make so much noise… |
Patricia Turo
апр. 2010 Средний |
5 голосов
8354 визита
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Italian Street Food, Zeppole first made in NaplesFirst made in Naples by a baker and sold on the street stand. You can still find them served in stalls on the… |
Patricia Turo
апр. 2010 Средний |
2 голоса
6733 визита
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Italian meatballsThe quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to… |
Deanna Martinez-Bey
февр. 2010 Продвинутый |
2 голоса
7903 визита
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Angelina's Fried VegetablesI was feeling sort of nostalgic today for the fried vegetables my grandmother used to make. They were almost always the start of our family's… |
Frank Fariello
февр. 2010 Продвинутый |
2 голоса
1471 визит
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