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Sweet Sour PORK back RIBS - also Pasta dish suggestionFinger licking greatness with fall off the bone meat over top a rustic potato mash. Italian ingredients meld… |
Foodessa
мая 2016 Профессионал |
1 голос
2988 визитов
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Rhubarb upside down cakeThe rhubarb, which is added raw, gives tangy yet tender flavor to this buttery, vanilla-infused cake. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
2260 визитов
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Baked perch with herb stuffingThis whole perch stuffed with fresh thyme, dill and parsley has amazing depth of flavour. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
2507 визитов
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Venison stewVenison stew, with the added juniper berries, is delicious, hearty and warming meal full of succulent meat. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
3126 визитов
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Portugeuse Pasteis de NATA style Puff pastry cupsSimplified puff pastry custard tartelette cups offer a delectable balance. Vanilla, cinnamon and orange are… |
Foodessa
апр. 2016 Профессионал |
2 голоса
2337 визитов
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Apple and orange muffinsMoist, delicious and fruity muffins easily prepared even by absolute baking beginners. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
1823 визита
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Filo pie with nettles and yoghurtStinging nettles and yogurt filling make this crispy and light filo pastry pie simply delicious. |
Easy Cook - Laka kuharica
апр. 2016 Средний |
1 голос
1263 визита
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Pappardelle with simple tomato sauceThis homemade pasta sauce may be simple and so easy, but it tastes exceptionally good. |
Easy Cook - Laka kuharica
марта 2016 Средний |
1 голос
1684 визита
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BorschBorsch is the famous Russian beet soup served hot or cold, usually with sour cream. |
Easy Cook - Laka kuharica
марта 2016 Средний |
1 голос
1915 визитов
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Creamy risotto with mussels, shrimp and squidShrimp, calamari, and mussels bring the flavors of the sea to this easy risotto. |
Easy Cook - Laka kuharica
марта 2016 Средний |
1 голос
3509 визитов
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