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	Fried Stingray (Ikan Pari) With Lemongrass Spicy Sauce Deep fried, topped with spicy sauce, garnished with coriander leaves and served with lime wedges.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2208 визитов
	Fried Kway Teow Ever popular Malaysian food, flat rice noodles fried with bean sprouts, eggs, cockles, fish balls and seasoned with dark and light sauce.	Navaneetham Krishnan окт. 2014 Средний	1 голос 1733 визита
	Curry Leaves Baked Chicken Also added curry powder to enhance the flavors and aroma.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2017 визитов
	Instant Curry Laksa Made with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion.	Navaneetham Krishnan сент. 2014 Средний	1 голос 2563 визита
	Chilli Honey Clams (Lala) Cooked with red chillies, key essential ingredients and flavored with oyster sauce, soy sauce and naturally sweetened with honey.	Navaneetham Krishnan сент. 2014 Средний	1 голос 8452 визита
	Fish Sodhi (Fish in Coconut Milk Gravy) Crispy curry flavored fried fish in fresh turmeric coconut milk gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 3276 визитов
	Pepper Tamarind (Assam) Prawn Prawns soaked in thick peppery and tangy gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 1455 визитов
	Chicken Curry With Potatoes Chicken pieces fried with turmeric and marshalled with spices and potatoes.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2 комментария 5670 визитов
	Vegetable Green Curry Vegetables in coriander green chilli gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 1988 визитов
	Mango Salad (Vegetarian) Tangy-spicy-crunchy mango salad.	Navaneetham Krishnan авг. 2014 Средний	1 голос 2039 визитов

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