Все рецепты » Beef » Bake
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Tallerine CasseroleTallerine, talerine, tallerini...I’ve no idea of the spelling or origin of this vintage casserole but it remains a crowd pleaser yet today. I’ve… |
Salad Foodie
марта 2014 Профессионал |
1 голос
21604 визита
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Swiss SteakMe: I'm going to make Swiss Steak for dinner Jutta: I don't know what that is. What makes it Swiss? Cheese? Chocolate? Me: No. I think they call… |
Michael Swiney
окт. 2014 Продвинутый |
2 голоса
6748 визитов
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Tagine of Beef and Sweet PotatoesThis is an amazing tagine/stew. The flavor is just amazing. It's not as spicy or as powerful as many Moroccan… |
John Spottiswood
мая 2010 Продвинутый |
7 голосов
4363 визита
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Jessica's Famous MeatloafOk...I used to date Jessica. She turned out to be CARAAAZZZY. I mean like bark at the moon and chase cars kind of nuts. Before she turned into Ms.… |
Michael Swiney
дек. 2012 Продвинутый |
1 голос
3746 визитов
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Pre-Run Spag Bol PieSpaghetti bolognese is commonly recommended as the dish to have the night before a big run. So here it is in pie form, which tastes good both warm… |
Hungry Jenny
июля 2010 Средний |
1 голос
2624 визита
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
февр. 2012 Средний |
1 голос
1935 визитов
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Sunshine PiesThis recipe makes about 15 smiley pies, using a 3" cutter. If possible, allow the filling to cool completely before adding to the pastry to bake,… |
Hungry Jenny
янв. 2011 Средний |
2 голоса
1749 визитов
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