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AMARETTO rustic baked French ToastA nutty and fruity bittersweet Italian liquor enhances this great baked FRENCH TOAST dish to greater heights. |
Foodessa
авг. 2010 Профессионал |
1 голос
3348 визитов
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Blackberry Orange Custard TartI made this in an 8.5 x 12" flan tin and cut into 15 squares. http://hungryjenny.blogspot.com/2010/08/friday-pie-day-blackberry-orange.html |
Hungry Jenny
авг. 2010 Средний |
1 голос
1519 визитов
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Butter Free Strawberry CakeI made this in an 8" square tin, and cut into 18 triangles. http://hungryjenny.blogspot.com/2010/08/butter-free-strawberry-cake.html |
Hungry Jenny
авг. 2010 Средний |
2 голоса
1659 визитов
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Easy Salmon Pie BakeIt's amazing how something so simple as double cream can just make the dish! You can obviously use fresh salmon if you like, it was just convenient… |
Hungry Jenny
авг. 2010 Средний |
1 голос
2780 визитов
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Sfogliatelle or Canolli; The Ultimate Italian PastryA crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was… |
Patricia Turo
авг. 2010 Средний |
6 голосов
46939 визитов
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Apricot Pork on Apricot Mashhttp://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html |
Hungry Jenny
авг. 2010 Средний |
1 голос
1381 визит
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Strawberry Jam Oat BitesThese butter-free flapjack-style bites are made moister with juicy strawberry jam and fresh strawberries, mm... This recipe is for a 13 x 8" tin… |
Hungry Jenny
июля 2010 Средний |
1 голос
1366 визитов
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St. Joseph's BreadA braided bread finished with an egg wash and sesame seeds. Crisp crust and tender crumb. Great for dipping in your favorite pasta sauce or straight… |
Joanne
июля 2010 Средний |
3 голоса
8813 визитов
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Almond Ricotta BiscottiIt is natural to consider that Ricotta and almonds would be married together into a delicious soft biscotti flavored with almond oil. Almond ricotta… |
Patricia Turo
июля 2010 Средний |
3 голоса
5046 визитов
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Indecent chocolate cakeFood porn at its best… couldn’t be more chocolatey. |
Guest of winter
июля 2010 Средний |
2 голоса
2879 визитов
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