Все рецепты » Soups, stews & chilis
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How to Make BrothMaking broth is so easy to do, and the results are so wonderful and so almost infinitely useful, I really don't understand why it's almost… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
1911 визитов
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Toasted ChiliWhy toasted you say Because it's made with my favorite Simmering Ingredient WINE! |
Two Southern Girls
февр. 2010 Средний |
1 голос
2049 визитов
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Fish and shellfish soupA soup made of a somewhat thick and hearty stock, the base for various interesting and floating things like shellfish and pieces of fleshy fish. The… |
Guest of winter
февр. 2010 Средний |
2 голоса
2044 визита
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Rutabaga Vegetarian VelouteEasy Vegan Soup |
Robert-Gilles Martineau
февр. 2010 Продвинутый |
4 голоса
7019 визитов
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Shrimp Bisque in a Bread BowlCreamy bisque soup in an edible bowl. Great meal for a cold day! |
jodie morgan
февр. 2010 Продвинутый |
4 голоса
6956 визитов
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Bollito and other boiled dinnersSome of our favorite Sunday meals during the cold weather months are boiled dinners. I usually make homemade… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
1353 визита
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Stracciatella alla romanaOne usually associates Roman cooking with hearty and robustly flavored dishes and, by and large, the image holds true. But there are some exceptions… |
Frank Fariello
февр. 2010 Продвинутый |
1 голос
3447 визитов
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Guest post at Peasant Chef – Minestrone soupDachary Carey of The Peasant Chef, asked me if I would be interested in a guest post discussing healthy food,… |
Citronetvanille
февр. 2010 Профессионал |
3 голоса
2281 визит
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Pasta e fagioliPasta e fagioli, or pasta and beans, which goes by the amusing nickname 'pasta fazool' in Italian-American slang, is one of the most internationally… |
Frank Fariello
февр. 2010 Продвинутый |
2 голоса
6743 визита
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Spanish Style Bean SoupIt's Sabado Mexicano and that means it's Saturday around here. It’s a soup kind of day. This one will warm you up with Mexican flavors. It’s hearty,… |
Drick Perry
февр. 2010 Продвинутый |
6 голосов
6134 визита
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