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	Just think Spring - Please! It's the dead of Winter, the cold has settled in, and before the month of January has passed, we may very well experience a blanket of snow on the…	Nick Roche янв. 2013 Продвинутый	1 голос 1572 визита
	Ham & Cabbage Hash This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…	Salad Foodie янв. 2013 Профессионал	3 голоса 1 отзыв 2 комментария 10144 визита
	Greek Style Pork Burgers This is a perfect picnic meal for any summer holiday!!	Catherine Pappas июля 2012 Средний	1 голос 1755 визитов
	My Dry Rub Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…	Amos Miller июня 2012 Профессионал	4 голоса 3 отзыва 6 комментариев 16390 визитов
	Prosperity Pork with Pine Nuts Let this Prosperity Pork with Pine Nuts tickle your taste buds! Make an impact on your family & guests with this 5-star dish from Shirley’s Kitchen!	Blackswan февр. 2011 Продвинутый	1 голос 2727 визитов
	Creole Spiced Pork Chops Pork chops with chops! These nicely spiced cuts can be toned up or down, depending on your taste. Gluten-free diners will enjoy these with King…	Amos Miller февр. 2011 Профессионал	4 голоса 3 отзыва 9465 визитов
	Heavenly Pork Leg Bee Hoon for Chinese New Year This is a popular poor man’s food that almost all mothers can cook, at least in Singapore. It’s the most…	Blackswan янв. 2011 Продвинутый	1 голос 2 комментария 5264 визита
	Pork Tenderloin Wellington Many of you have most likely heard of Beef Wellington; however, how about getting Pork in on the action? Presenting Pork Wellington, with all the…	Nick Roche нояб. 2010 Продвинутый	2 голоса 10816 визитов
	Pulled Pork "Pibil" Pulled pork may be a bit time-consuming but it is actually quite easy to do. In fact, although it takes long, slow cooking, like a lot of such…	Frank Fariello июля 2010 Продвинутый	2 голоса 1 отзыв 4 комментария 5303 визита
	A Giveaway and homemade Mexican Chorizo I'm happy to announce my first giveaway to go along with this recipe. First we'll talk about the recipe then…	Spicie Foodie апр. 2010 Средний	1 голос 3434 визита

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