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Cinnamon Beef with Mild Harissa Yogurt DressingYou can either stir the harissa yogurt mixture in with the bulgar wheat or spread on top of the steak to serve.… |
Hungry Jenny
окт. 2010 Средний |
2 голоса
1573 визита
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Indulgent Chicken Soup PieAll the health thrown out the window for the love of this pie. It's best to let the filling cool completely before adding to the pie base, to… |
Hungry Jenny
окт. 2010 Средний |
2 голоса
1722 визита
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Single Serving Lamb and Cranberry PiesMake these in individual ramekin dishes for easy serving and happy eating :-)… |
Hungry Jenny
окт. 2010 Средний |
2 голоса
1906 визитов
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«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)Octopus is a popular food all around the Mediterranean basin and yet elsewhere it is often, for some reason,… |
Frank Fariello
сент. 2010 Продвинутый |
5 голосов
9399 визитов
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MILLET stuffed red Bell PEPPER cupsOne of my favourite whole grains was going to honour our deliciously healthy meal. With so many varieties of… |
Foodessa
сент. 2010 Профессионал |
1 голос
3438 визитов
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Smoked Mozzarella Naan Bread PizzaMy favorite homemade pizza is made on Garlic Naan Bread. It's made with fire-roasted garlic, cilantro and ghee… |
Nanette
сент. 2010 Продвинутый |
2 голоса
2831 визит
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Potato filled "Candy" with Porcini Mushrooms and SausageA twist to a ravioli recipe. |
Fabio Bongianni
сент. 2010 Профессионал |
3 голоса
4745 визитов
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RatatouilleFor me Ratatouille encompasses all the best that August/September has to offer. It's delicate essence balances harmoniously with simple grilled or… |
Casey Angelova
сент. 2010 Профессионал |
1 голос
2305 визитов
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EGGPLANT parmesan cheese RED PEPPER loafA superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the… |
Foodessa
сент. 2010 Профессионал |
3 голоса
3936 визитов
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Fusion pierogiPierogi are dumplings with various fillings, very popular in Eastern Europe, here with a Spanish twist by adding Ibérico ham. |
Guest of winter
сент. 2010 Средний |
1 голос
1746 визитов
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