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Barciole. Italian for "good freaking food"However you want to pronounce it, and I have heard several ways...Bar'cola...Bar'cio...Bar-joel....what ever,… |
Michael Swiney
авг. 2013 Продвинутый |
1 голос
7134 визита
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Italian Beef & Mushroom Stir-Fry with PastaA fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from… |
Salad Foodie
мая 2012 Профессионал |
1 голос
4191 визит
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Straccetti di manzo con la rughettaOne of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is… |
Frank Fariello
марта 2010 Продвинутый |
2 голоса
3823 визита
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Spicy MeatballsThat’s a spiceeee meat uh ball! Just ten minutes of concocting and a half hour in the oven and that’s what your guests will be saying about these… |
Easy Guy Cooking
марта 2010 Средний |
1 голос
2223 визита
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Roman Oxtail StewThe Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes… |
Carmelita
февр. 2010 Профессионал |
1 голос
3764 визита
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Brasato al vino rosso (Beef Braised in Red Wine)There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,… |
Frank Fariello
февр. 2010 Продвинутый |
2 голоса
6320 визитов
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