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Barciole. Italian for "good freaking food"

Barciole. Italian for "good freaking food"

However you want to pronounce it, and I have heard several ways...Bar'cola...Bar'cio...Bar-joel....what ever,…

Michael Swiney
авг. 2013
Продвинутый
1 голос
7134 визита
Italian Beef & Mushroom Stir-Fry with Pasta

Italian Beef & Mushroom Stir-Fry with Pasta

A fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from…

Salad Foodie
мая 2012
Профессионал
1 голос
4191 визит
Straccetti di manzo con la rughetta

Straccetti di manzo con la rughetta

One of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is…

Frank Fariello
марта 2010
Продвинутый
2 голоса
3823 визита
Spicy Meatballs

Spicy Meatballs

That’s a spiceeee meat uh ball! Just ten minutes of concocting and a half hour in the oven and that’s what your guests will be saying about these…

Easy Guy Cooking
марта 2010
Средний
1 голос
2223 визита
Roman Oxtail Stew

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Carmelita
февр. 2010
Профессионал
1 голос
3764 визита
Brasato al vino rosso (Beef Braised in Red Wine)

Brasato al vino rosso (Beef Braised in Red Wine)

There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,…

Frank Fariello
февр. 2010
Продвинутый
2 голоса
6320 визитов