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Grilled Tequila Lime Shrimp RecipeA dish we have enjoyed every year when grilling season starts....your guests will beg you for this recipe! So… |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
1128 визитов
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Apricot Walnut Squares (A Bar Cookie)CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch… |
Salad Foodie
апр. 2012 Профессионал |
3 голоса
4692 визита
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Garlic Butter Pan Roasted Root VegetablesComfort food recipe that pairs with many dishes. Note: try to cut, slice veggies in similar sizes. |
myra byanka
апр. 2012 Профессионал |
2 голоса
4910 визитов
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Texas Sheet Cake Recipe White or ChocolateThe perfect cake for any outing, picnic, pot luck! ChocolateTexas Sheet Cake:In a deep saucepan, bring butter… |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
599 визитов
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Italian Herb Crusted Flounder with Rigatoni in Wine Sauce PastaBoil pasta in salt water till al dente around 11 to 12 minutes. Set aside tossed with 2 tablespoons of olive… |
Claudia lamascolo
апр. 2012 Профессионал |
2 голоса
568 визитов
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Homemade Louisiana Andouille Sausage (No Grinder Required)A great addition to gumbo, red beans and rice, etoufees, and anywhere you want a sausage with a garlic kick. |
myra byanka
апр. 2012 Профессионал |
2 голоса
2688 визитов
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Leftover Easter Deviled Eggs RecipeColored Easter Eggs are fun but the leftovers are the best part!Use a a zip lock bag to to pipe in the filling,… |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
1047 визитов
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Fresh Fruit with Marshmallow Sauce (A Nut Tree Vintage Recipe)The Nut Tree (Vacaville CA, off I-80) has been a landmark tourist stop for over eighty years. The restaurant,… |
Salad Foodie
апр. 2012 Профессионал |
2 голоса
19897 визитов
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Italian EASTER Recipes Past and PresentHere is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years. |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
2611 визитов
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Baked Ham with Pineapple Glaze RecipeBefore baking ham, place pineapple chunks on ham and place cherries with pineapple all around the ham. Heat… |
Claudia lamascolo
апр. 2012 Профессионал |
1 голос
609 визитов
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