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	Fettuccini with Broccoli Rabe There are times when you just can't say no to pasta. This dish is faily easy to prepare. Broccoli Rabe was in a prominent spot in the produce…	Suzi марта 2011 Средний	1 голос 2 комментария 1746 визитов
	Seasoned Rice and Kale This is a delicious blend of flavors using various herbs, walnuts, rice and kale. It is rich in texture and taste - filling and satisfying.	Rich H янв. 2011 Средний	1 голос 1 комментарий 2352 визита
	"Vergetarian" Diane Our friend Diane has coined the term "vergetarian" in describing herself as someone on the verge of becoming a vegetarian. We thought it clever…	Rich H дек. 2010 Средний	1 голос 1123 визита
	Simple Charred Vegetable Rice This is a simple recipe that I make frequently to serve alongside any meal where I might otherwise serve regular rice. It ads flavor, color,…	Nancy Miyasaki окт. 2010 Средний	2 голоса 3123 визита
	Couscous Salad with Black Beans, Mushrooms and Corn This recipe sounds a little odd, but it tastes great. We served it under a simple broiled salmon with…	Nancy Miyasaki июля 2010 Средний	2 голоса 5473 визита
	Breakfast Pasta Pasta for breakfast? Why not? This is a great dish that can really be served for lunch or dinner as well. But, with the eggs we decided to call it…	Rich H июня 2010 Средний	4 голоса 2 отзыва 3248 визитов
	Scallops in a snap Easy Eats: Scallops are one of the easiest meals to put on the table. If you are short on time, cook scallops.	Joanne апр. 2010 Средний	2 голоса 1 отзыв 2278 визитов
	Shredded Brussel Sprouts If you've never had shredded brussel sprouts before, you're in for a treat! These are really tasty. They have less of the bitter taste you get…	Nancy Miyasaki окт. 2009 Средний	4 голоса 1 отзыв 9638 визитов
	Warm white bean saute This is a tasty and healthy side dish. We served it with simple Flank Steak, but it would go well with chicken, fish, or other vegetables too.	John Spottiswood июня 2009 Продвинутый	3 голоса 1 отзыв 3096 визитов
	Summer Corn with Bell Pepper When corn is in season during the summer, there is no better side dish than this. It goes well with any meat, poultry or fish. Interesting enough…	Nancy Miyasaki июня 2009 Средний	3 голоса 1 отзыв 2810 визитов