Все рецепты » Main dish
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Crunchy Long Beans With Sesame SeedsThis is just a simple vegetable dish I'd discovered during my last Shopping & Dining Trip in Bangkok. I was… |
Blackswan
сент. 2010 Продвинутый |
1 голос
4537 визитов
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EGGPLANT parmesan cheese RED PEPPER loafA superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the… |
Foodessa
сент. 2010 Профессионал |
3 голоса
3936 визитов
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BASA fish filet stuffed 'Pindjur' rollsOne of my favourite versatile Basa fish filets meets my new discovery...'Pindjur'...an ethnic vegetable spread.… |
Foodessa
авг. 2010 Профессионал |
1 голос
12230 визитов
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Garlic Prawns in Just 3 Steps!I learnt this dish from my late uncle who was a fabulous cook. I used to watch him in the kitchen & he was one of those who had inspired me to cook… |
Blackswan
авг. 2010 Продвинутый |
3 голоса
9103 визита
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FISH pattie cakes CROQUETTES and SAUCESPowerful Omega3...Protein in SALMON and...Potassium in POTATO play together in harmony with the Iron in BEANS.… |
Foodessa
июля 2010 Профессионал |
1 голос
2071 визит
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Rosemary-Lemon Portobello with Rutabaga-Mac Mash & Pepper RelishThis is a fun and simple meal to make for 1 or 2 people. Just double if… |
CrunchyLettuce
июля 2010 Средний |
1 голос
2055 визитов
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Zucchini Fettuccine al PestoWho doesn’t crave pasta? I certainly do. Classic comfort food, right? But no one wants to wake up in the morning with carb face :) The solution:… |
CrunchyLettuce
июля 2010 Средний |
1 голос
3106 визитов
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Fordhook Limas & Kelp Noodle Pesto with LemonToday’s recipe consists of my favorite kelp noodle “pasta”, lightly cooked fordhook lima beans, a mostly raw… |
CrunchyLettuce
июля 2010 Средний |
1 голос
2076 визитов
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Kero-Keropi Twin-PastaAlmost all kids dislike vegetables & my son was no exception when he was younger. Try creating fanciful cartoon characters to divert their… |
Blackswan
июля 2010 Продвинутый |
1 голос
2450 визитов
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How To Cook Paper ChickenBe intrigued when you’re served a mysterious looking transparent packet. Upon opening it, you would’ve discovered a tasty-seasoned deep-fried… |
Blackswan
июля 2010 Продвинутый |
1 голос
7432 визита
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Eat To Live!
