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EPIGRAMS de SOLE

EPIGRAMS de SOLE

This is another favorite recipe of mine from Chef Michel Roux Jnr of the two-star Michelin restaurant Le Gavroche in London. Chef Roux demonstrated…

Cecelia Heer
июля 2013
Продвинутый
1 голос
6851 визит
Chicken Jambalaya

Chicken Jambalaya

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…

Robyn Savoie
июля 2013
Продвинутый
2 голоса
7905 визитов
Grilled Shrimp Tacos

Grilled Shrimp Tacos

I cannot get enough of them. I love everything about this dish. Depending on how spicy you like your shrimp you can grill them with no spice, a…

Carolinaheartstrings
мая 2013
Средний
1 голос
4912 визитов
Marinara mix on Linguini

Marinara mix on Linguini

This is one of the quick pasta recipes that I get to make every now and then. I go this recipe online and made some 'tweaks'.

ShaleeDP
мая 2013
Средний
2 голоса
1920 визитов
Shrimp Relleno

Shrimp Relleno

Shrimp (“camarones” in Spanish) are one of my favorite foods to cook. This easy to make Relleno Sauce complements the shrimp well and goes great…

Carolinaheartstrings
мая 2013
Средний
1 голос
1590 визитов
Squid In Coconut Cream

Squid In Coconut Cream

One of my squid recipes favorites! The thickness of the coconut cream adds to the creamy flavor. Try it!

ShaleeDP
мая 2013
Средний
1 голос
1849 визитов
Spicy Onions Tomato Prawns

Spicy Onions Tomato Prawns

This is another simple prawns dish with onions and tomatoes. Hope you all like it.

simply beautiful and healthy living
мая 2013
Средний
1 голос
1600 визитов
Cavatappi pasta with salmon crab surimi

Cavatappi pasta with salmon crab surimi

Super easy, super quick and irresistible.

Easy Cook - Laka kuharica
мая 2013
Средний
1 голос
4184 визита
Seafood Paella

Seafood Paella

This is my version of seafood paella. I made it mild than normal since not everyone in the family like it hot, but I do! :D

ShaleeDP
мая 2013
Средний
1 голос
2756 визитов
Miso Sake Glazed Scallops

Miso Sake Glazed Scallops

A subtly decadent combination of miso, sake and fresh ginger that creates a beautifully delicious glaze for scallops or even black cod.

Karista
апр. 2013
Профессионал
1 голос
5033 визита