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	How to Make Leftover Chicken Biryani Who doesn’t love a good, delicious homemade Chicken Biryani for lunch? Such recipes are a great way to restate…	Hina Gujral нояб. 2016 Продвинутый	1 голос 3529 визитов
	Keema Matar Recipe (Mutton Mince with Peas) Keema Matar Recipe is the spicy, bold mutton mince curry embellished with fresh green peas. Keema Matar is…	Hina Gujral сент. 2015 Продвинутый	1 голос 5308 визитов
	Pudina/Mint Chutney mint leaves for the cool fresh taste, yoghurt for the natural tinge and that bit of spiciness from dried red chilies.	Navaneetham Krishnan апр. 2015 Средний	1 голос 3269 визитов
	Green Chilli Mango Thokku/Pickle By far, the easiest mango pickle.	Navaneetham Krishnan апр. 2015 Средний	1 голос 3681 визит
	Rava/Semolina Kheer Kheer/payasam is absolutely nice with Vadai and papadam as a sweet closing for a vegetarian meal.	Navaneetham Krishnan апр. 2015 Средний	1 голос 3139 визитов
	Aloo Matar (Potato And Pea Curry) Creamy, spicy and aromatic and with soft tender potatoes and green peas.	Navaneetham Krishnan марта 2015 Средний	1 голос 2 комментария 3086 визитов
	Steam Lala/Clams With Curry Leaves Pretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves.	Navaneetham Krishnan февр. 2015 Средний	1 голос 2372 визита
	Indian Chicken Soup made with chicken, potatoes, carrot, tomato and spices for that spicy, tangy and aromatic flavours.	Navaneetham Krishnan янв. 2015 Средний	1 голос 2811 визитов
	Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings) Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup.	Navaneetham Krishnan янв. 2015 Средний	1 голос 3819 визитов
	Pink Guava and Mango Bar Sushi This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian…	Purabi Naha дек. 2014 Средний	1 голос 2738 визитов

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