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Steamed Nian GaoThis is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness. |
Little Corner of Mine
февр. 2011 Средний |
1 голос
5495 визитов
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Lamb Siu Mai With Spicy Tomato SauceA Northern Chinese twist on a Cantonese favorite from Martin Yan's China Cook Book. |
Danielle Pallaske
февр. 2010 Продвинутый |
1 голос
2922 визита
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CHA SIU BAO - STEAMED BBQ PORK BUNSThe char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.… |
Linda Tay Esposito
июля 2008 Профессионал |
9 голосов
93458 визитов
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Chinese Food Mavens
A group dedicated to one of the world's greatest cuisines in all its wonderful regional variations.
