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	Sfogliatelle or Canolli; The Ultimate Italian Pastry A crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was…	Patricia Turo авг. 2010 Средний	6 голосов 4 отзыва 7 комментариев 46939 визитов
	Almond Ricotta Biscotti It is natural to consider that Ricotta and almonds would be married together into a delicious soft biscotti flavored with almond oil. Almond ricotta…	Patricia Turo июля 2010 Средний	3 голоса 2 отзыва 1 комментарий 5046 визитов
	Assunta’s Italian Stuffed Biscotti I like to save these for special occasions because their elegance is truly fitting for those special moments.…	Patricia Turo июня 2010 Средний	3 голоса 2 отзыва 3 комментария 4117 визитов
	CITRUS glazed RICOTTA cookie Tangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:…	Foodessa мая 2010 Профессионал	6 голосов 3 отзыва 4 комментария 12708 визитов
	Zuccoto, a cake for all occassions Zuccotto is light as a feather yet full with fruit, pastry cream and soaked with rum. Fill it with fresh fruit…	Patricia Turo мая 2010 Средний	5 голосов 3 отзыва 1 комментарий 6837 визитов
	A Tuscan Dessert, Light As Spring Even though I'd say that 90 percent of what comes out of my kitchen is Indian food, I am Italian and there are…	kathy gori мая 2010 Продвинутый	4 голоса 2 отзыва 5 комментариев 7155 визитов
	One Stir Risotto, The Non Carpal Tunnel version Ah, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also…	kathy gori апр. 2010 Продвинутый	1 голос 1232 визита
	Spring Lasagne Lasagne di Prima Primavera - Lasagne for the first days of Spring. With scallops, fava, zucchini and their blossoms.	Carmelita апр. 2010 Профессионал	6 голосов 3 отзыва 1 комментарий 3155 визитов
	Torta Di Pasqua Al Formaggio Italian Ricotta Torta is a much lighter cheese cake then the traditional NY cheese cake. It is a traditional Italian Easter dessert.…	Patricia Turo марта 2010 Средний	5 голосов 1 отзыв 2 комментария 5734 визита
	Easter Dolci - A taralli that floats on air The taralli is a treasure from Apuglia and are eaten any time of the day. Simple yet delicious recipes are…	Patricia Turo февр. 2010 Средний	3 голоса 1 отзыв 1 комментарий 5174 визита

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