CookEatShare также доступен на языке: English
Закрыть
Сортировать по: Popular Newest Rating
Показать:
 

Все рецепты » Main dish » European

EGGPLANT parmesan cheese RED PEPPER loaf

EGGPLANT parmesan cheese RED PEPPER loaf

A superbly turned out rustic vegetable loaf born out of forgetfulness! I had actually forgotten that the…

Foodessa
сент. 2010
Профессионал
3 голоса
3936 визитов
Green Lasagna Modena style

Green Lasagna Modena style

David
авг. 2010
Средний
4 голоса
3229 визитов
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati

Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati

Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…

maria liberati
июля 2010
Профессионал
3 голоса
2664 визита
Trofiette Liguri and Genovese Pesto

Trofiette Liguri and Genovese Pesto

It is said that making pesto requires patients and love.

Patricia Turo
июня 2010
Средний
4 голоса
5332 визита
Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Maltagliati with Tomatoes, Porcini Mushrooms and Shrimp

Ok, today a very flavorful recipe!! Maltagliati means "badly cut" pasta due to their irregular shape! I…

Fabio Bongianni
июня 2010
Профессионал
9 голосов
14259 визитов
CAULIFLOWER mushroom ' Farfalle ' PASTA

CAULIFLOWER mushroom ' Farfalle ' PASTA

Aromatic, flavourful and satisfying pasta meal. Just a HANDFUL to cook in 30 minutes or less. For a dedicated…

Foodessa
мая 2010
Профессионал
1 голос
3174 визита
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA

I opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to…

Foodessa
апр. 2010
Профессионал
2 голоса
2809 визитов
Friccò di Agnello - Lamb Stew

Friccò di Agnello - Lamb Stew

Friccò di Agnello is a typical recipe of Umbria. The lamb stew is soft and perfumed. It's made with wine and vinegar, rosemary and sage and…

Tania Mattiello
марта 2010
Средний
8 голосов
2527 визитов
Roman Oxtail Stew

Roman Oxtail Stew

The Italian name for this dish is Coda Alla Vaccinara. It is an iconic symbol of Roman cuisine, is one of those heart warming soothing winter dishes…

Carmelita
февр. 2010
Профессионал
1 голос
3764 визита
Lasagna di Carnevale (Neapolitan style Lasagna)

Lasagna di Carnevale (Neapolitan style Lasagna)

Among Angelina's generation, each of the female family members had a special dish that she was known for. My…

Frank Fariello
февр. 2010
Продвинутый
4 голоса
8009 визитов