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Все рецепты » Appetizers & snacks » European » Spring

Italian EASTER Recipes Past and Present

Italian EASTER Recipes Past and Present

Here is a roundup for EASTER PAST AND PRESENT... Italian traditions through the years.

Claudia lamascolo
апр. 2012
Профессионал
1 голос
2611 визитов
Risi e Bisi

Risi e Bisi

This delectable spring dish, a soup with fresh pea pod stock, fresh peas and rice, was once served with great pomp and ceremony to the Magnificent…

Carmelita
апр. 2010
Профессионал
5 голосов
3640 визитов
Borage filled Ravioli

Borage filled Ravioli

Early Spring ravioli filled with country borage and ricotta, with a walnut pesto and a finish of barely melted butter and fresh marjoram

Carmelita
марта 2010
Профессионал
3 голоса
9227 визитов