Все рецепты » African » Bake
Pumpkin/Butternut BakeEasy to make .Use either Pumpkin or Butternut Squash.Freezes \well.Goes well with any cooked Meats. |
Peter Brown
мая 2016 Средний |
1 голос
2320 визитов
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Lamb and cabbage rissoles (meat Balls)Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser… |
Peter Brown
окт. 2013 Средний |
1 голос
3457 визитов
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Grandmas Milk TartA favourite South African Classic dating back to the Voortrekker days If you dont want to make the pastry use frozen puff pastry. This recipes… |
Peter Brown
апр. 2013 Средний |
1 голос
3037 визитов
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Bananas baked in coffeeMy son has just returned from a fishing trip to Madagascar, This dessert was served on a couple of occasions and he wangled the recipe from the… |
Peter Brown
нояб. 2012 Средний |
2 голоса
3180 визитов
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Mixed veggie and seed bakeAlthough this is an ideal single dish to serve to vegetarians it is also versatile and unusual enough to serve as accompaniment to meat and fish and… |
Peter Brown
авг. 2012 Средний |
1 голос
1557 визитов
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Baked date puddingA Cape Malay recipe as reproduced on I Africa "an olden time dessert learnt from granny." It always takes me back to my very young childhood days… |
Peter Brown
июля 2012 Средний |
1 голос
2114 визитов
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Bobootie A Cape Malay recipeFor my 50th recipe I wanted a traditional South African dish. This is it ,from one of the many cultures we have in our country. this is a family… |
Peter Brown
июня 2012 Средний |
1 голос
4632 визита
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Asparagus /Smoked Salmon QuicheQuiche is a perfect light meal on a sunny day, particularly when you serve it with a big tossed green salad and bottle or two of chilled white wine |
Peter Brown
нояб. 2011 Средний |
1 голос
2477 визитов
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Spicy Baked FishSeafood and hot spices make a very tasty dish for summer and it is well-suited to a variety of salads, particularly with the traditional Lebanese… |
Peter Brown
окт. 2011 Средний |
1 голос
3329 визитов
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Moroccan BreadIt is interesting to me that one of my grandfathers, a West Virginian who lived at the end of Horsemill Hollow, always referred to bread as 'the… |
Amos Miller
янв. 2011 Профессионал |
2 голоса
8016 визитов
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