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Japanese Cuisine: Scallops & GrapefruitThe Japanese will often combine seafood and fruit in simple and beautiful recipes. Not to mention they are also… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
3 голоса
2939 визитов
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Tuna and watermelon SaladThis particular salad is actually called “Yukke” in Japanese, and it is inspired from Korean gastronomy, the most influential foreign gastronomy… |
Robert-Gilles Martineau
марта 2010 Продвинутый |
1 голос
3453 визита
|