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The Japanese will often combine seafood and fruit in simple and beautiful recipes. Not to mention they are also…

Robert-Gilles Martineau
марта 2010
Продвинутый

3 голоса

2939 визитов

This particular salad is actually called “Yukke” in Japanese, and it is inspired from Korean gastronomy, the most influential foreign gastronomy…

Robert-Gilles Martineau
марта 2010
Продвинутый

1 голос

3453 визита