Рецепты от пользователя Phyllis Smith (Page 5)
Zuppa Di Verdure, VegetarianQuick, easy, good. Be careful not to overcook vegetables. |
февр. 2012
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1 голос
1188 визитов
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Cauliflower Spinach CurryPassed on to me from a talented Indian cook. |
февр. 2012
Средний |
2 голоса
1892 визита
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Baked Beans a la CharenteFrom one of my all-time favorite vegetarian cooks, The Vegetarian Epicure, Anna Thomas I sub 1 T olive oil for the butter she uses to saute… |
янв. 2012
Средний |
2 голоса
2074 визита
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One Pot Powerhouse Chickpea Stew( Borrowed/Adapted from Meg Wolff) High in fiber, low in fat, delicious served over sliced ready-made… |
янв. 2012
Средний |
2 голоса
1054 визита
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Meditteranean Salad
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апр. 2011
Средний |
3 голоса
2170 визитов
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Farfalle Con AsparagiAnother favorite recipe from Chef Paolo at the Locanda Rosati in Umbria. A white wine reduction breaks down the vegetable and gives the sauce a… |
апр. 2011
Средний |
2 голоса
1712 визитов
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Tuna Stuffed EggsI first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near… |
апр. 2011
Средний |
4 голоса
2409 визитов
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