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Рецепты от пользователя Frank Fariello (Page 28)

Mushroom Barley Soup

Mushroom Barley Soup

Mushroom Barley SoupWhat to do with a spare ham bone if, like me, you don't care too much for split pea soup? Well, what about a barley soup? While…

дек. 2010
Продвинутый
1 голос
307 визитов
Tiramisù

Tiramisù

Here's an elegant dessert 'cake' that even non-bakers like myself can make easily. The truth is, the 'cake' part of this dessert consists of those…

дек. 2010
Продвинутый
1 голос
474 визита
Zuppa di porri (Tuscan Leek Soup)

Zuppa di porri (Tuscan Leek Soup)

Zuppa di porri'Tis the season for soups! When the temperatures dive, there is simply nothing that takes the…

нояб. 2010
Продвинутый
2 голоса
419 визитов
La ribollita

La ribollita

La ribollitaWe've already gone over the basic recipe for minestrone on this blog. Once you've mastered that, it is a lot of fun to explore the many…

нояб. 2010
Продвинутый
2 голоса
601 визит
Crostata di mele (Apple Tart)

Crostata di mele (Apple Tart)

Crostata di meleAs regular readers of this blog will know, I am not much of a baker. Nor do I have much of a sweet tooth. But, for some reason, I…

нояб. 2010
Продвинутый
1 голос
552 визита
Bagna cauda

Bagna cauda

Bagna caudaBagna cauda or, more properly, bagna caôda, means 'hot bath' in English. It refers to a typical Piedmontese dish for communal eating that…

нояб. 2010
Продвинутый
1 голос
473 визита
Stracotto alla fiorentina

Stracotto alla fiorentina

Stracotto alla fiorentinaSome readers may remember last winter's post on brasato al vino rosso, the wonderful red wine pot roast from northern…

нояб. 2010
Продвинутый
4 голоса
750 визитов
Verza e salsiccia

Verza e salsiccia

Verza e salsicciaNot sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night. That's as good an…

нояб. 2010
Продвинутый
2 голоса
355 визитов
Verza e salsiccia (Cabbage and Sausage)

Verza e salsiccia (Cabbage and Sausage)

Not sure about you, but the weather here has crossed the line from pleasantly crisp to downright cold at night.…

нояб. 2010
Продвинутый
3 голоса
5077 визитов
Fried Catfish

Fried Catfish

In this recipe, catfish fillets are simply dredged in seasoned cornmeal and fried in vegetable oil. Since catfish, a bottom-feeder, can have a…

нояб. 2010
Продвинутый
1 голос
490 визитов