Рецепты от пользователя Cavegirl Cuisine (Page 4)
Paleo FruitcakeIngredientsDirectionsPreheat oven to 350 degrees F.Mix all ingredients. (If you have a KitchenAid, use the paddle attachment on medium-low)Spoon… |
дек. 2013
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1 голос
369 визитов
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Cavegirl Cuisine CookbookCavegirl Cuisine has taken traditional recipes and paleotized them, removing grains and processed food ingredients. Once you try her versions, you… |
дек. 2013
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1 голос
393 визита
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Garlic Kale Soup with a Poached EggIngredientsDirectionsIn a heavy bottomed pot, heat oil, shallots, and turnips on medium-low heat until shallots… |
дек. 2013
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1 голос
394 визита
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Llama Burgers with Pickled Peppers on a Nourishe Sandwich ThinA big thank you to Nourishe…their Sandwich Thins are amazing! I chose to use them with my Llama patties, but… |
дек. 2013
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1 голос
501 визит
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Shrimp and Celery Root SaladIngredientsIngredientsIn a medium bowl, place celery root, pear, orange juice, olive oil, almonds, grapes, salt and pepper. Toss. Refrigerate… |
янв. 2014
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1 голос
751 визит
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Simple “Fried” Chicken (with Steve’s PaleoGoods)If you haven’t tried Steve’s Paleo Goods, then you are missing out! I received a package from Steve and have… |
янв. 2014
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1 голос
788 визитов
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Stuffed Grape LeavesThis is from page 49 of the The Everything Weeknight Paleo Cookbook, edited by Michelle Fagone (Cavegirl Cuisine). Copyright ©2014 by F+W Media,… |
янв. 2014
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1 голос
434 визита
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Shrimp & Samphire Stir-FryI found these at Whole Foods labeled “Mexican Sea Beans”; however, later learned that they also go by samphire, which seems to be the more widely… |
янв. 2014
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1 голос
462 визита
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Roasted CarrotsIngredientsDirectionsPreheat oven to 400 degrees F. Line a baking sheet with aluminum foil.Trim the green off the tops of the carrots. I like to… |
февр. 2014
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1 голос
386 визитов
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Caribbean Seafood ChowderIngredientsCreamy Soup Base: |
февр. 2014
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1 голос
835 визитов
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