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Indian, Appetizers & snacks, Vegetables Рецепты
Все рецепты » Indian » Appetizers & snacks » Vegetables
Cauliflower Pakoras (Fritters)These savory crunchy morsels can be your next side dish or a popular snack anytime of the day. |
Navaneetham Krishnan
апр. 2013 Средний |
1 голос
2433 визита
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Eggplant Sauce
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Chef Feiny www.feintastingfoods.com
дек. 2010 Продвинутый |
1 голос
1954 визита
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ARA Sorghum Ready Mix SoupThis soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of… |
P.vishnu Rathan
июня 2011 Профессионал |
1 голос
2969 визитов
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FaRaLi KeBaBKebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,… |
Sangeeta Shah
апр. 2013 Продвинутый |
1 голос
3059 визитов
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RAW BANANA CRISPIESThese can also be called Banana fritters.But as these are really crisp and hence the name banana crispies!.During a rainy evening,this would make… |
Saru
сент. 2014 Продвинутый |
1 голос
1556 визитов
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Sarson ka SaagSarson ka Saag with Makki ki Roti is traditional and staple winter delicacy from the land of five rivers Punjab, pungent mustard leaves are stewed… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
1927 визитов
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savoury vegetable piesThese can be made either in a microwave or oven.MW saves you a lot of time.These can be had for lunch or breakfast or dinner.It is quite filling… |
Saru
авг. 2015 Продвинутый |
1 голос
997 визитов
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Colorful Organic Rava IdlisA bowl of organic idlis made with lots of freshness of veggies is a great way to start your day. |
MyCreative Flavors
февр. 2011 Средний |
1 голос
2847 визитов
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Egg Plant basil parmesanSome guests had come home over a short notice and had to get something good out on table in 15 minutes. This was my quick appetizer. It is by no… |
Supriya Srivastava
янв. 2012 Средний |
1 голос
1924 визита
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Plain flour vegetable tortillasThese can be made like the Indian roti.It is full of flavour what with onions and carrots going into them.you can eat it as it is aor with a dash of… |
Saru
авг. 2015 Продвинутый |
1 голос
1115 визитов
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