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Рецепт Broccoli Potato Kugel

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Ингредиенты

Cost per recipe $2.43 view details
  • 3 lrg Potatoes
  • 1 lrg Head of broccoli, broken into florets
  • 1 c. Lowfat milk
  • 3 x Large eggs
  • 2 x Broken matzot or possibly 1 C farfel, up to 3 Grated cheddar cheese Salt & pepper to taste

Инструкции

  1. "Jewish Holiday Kitchen" ; I must have scribbled it down last Pesach so as not to forget. The measurements are very flexible!
  2. Peel potatoes and cut in half. Boil till almost soft sufficient to mash. Add in broccoli florets and boil till somewhat soft. Drain everything and mash well. Add in lowfat milk and mix well. It will be somewhat soupy. Add in beaten Large eggs and matzo. Place in a greased casserole dish, top with grated cheese, and bake 1 hour at 350 degrees.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1312g
Calories 984  
Calories from Fat 162 16%
Total Fat 18.14g 23%
Saturated Fat 6.41g 26%
Trans Fat 0.0g  
Cholesterol 638mg 213%
Sodium 394mg 16%
Potassium 4345mg 124%
Total Carbs 164.35g 44%
Dietary Fiber 20.6g 69%
Sugars 21.84g 15%
Protein 46.14g 74%
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