Search Results for 'Food and wine magazine classic'
showing 1 - 20 of 1000
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Adobo Chicken and an Asian take on Burrata and Baby Tomatoesmake this classic Filipino chicken dish Fortunately, Food and Wine magazine arrived and |
Monte Mathews
июня 2013 Средний |
1 голос
1523 визита
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Vegan Brown Rice Bowl...Yes you heard ME rightSLURP! Quinoa and Brown Rice Bowl with Vegetables and Tahini Food and Wine Magazine 1 cup |
Janis Tester
февр. 2012 Продвинутый |
1 голос
609 визитов
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Guest Blog Post: Jamie Kennedy and the World's Best Paellathe shrimp broth (adapted from Food and Wine magazine) 2 tbsp olive oil Shells reserved |
Elizabeth
дек. 2010 Продвинутый |
1 голос
831 визит
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Toasted Walnut and Raisinette Cookie BarsToasted Walnut and Raisinette Cookie Bars (adapted from Food and Wine Magazine) 1 1 |
Rocquie
марта 2011 Продвинутый |
1 голос
548 визитов
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Peruvian Steak and Potato Stir Fry or Lomo Saltadoand tester at Food and Wine magazine who left that magazine |
Monte Mathews
окт. 2015 Средний |
1 голос
897 визитов
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Red Wine Chocolate Cake with Cherriesthough the region and made me think of myRed Wine Cake Adapted from Food & Wine Magazine |
Katherine Martin
авг. 2013 Средний |
1 голос
861 визит
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Marcella Hazan's Abruzzi Style Lamb Pasta Sauces Pasta with Abruzzi-Style Lamb Sauce From Food and Wine Magazine Serve 4 to 6. Prep Time |
Monte Mathews
июня 2013 Средний |
1 голос
981 визит
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Pappardelle with Braised Chicken and Almondss Food and Wine Magazine that classic French mirepoix doused with Portuguese Madeira, and |
Monte Mathews
дек. 2014 Средний |
1 голос
682 визита
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One-Pot Thai Curry Rice with Pork or Chickenwith Pork adapted from Molly Yeh in Food and Wine Magazine Serves 4. Active Time 30 mins |
Monte Mathews
февр. 2016 Средний |
1 голос
843 визита
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Veal Chops With Red GrapesVeal Chops With Red Grapes Author: Food and Wine Magazine Recipe type: entree Roasted Veal |
Lea Ann
дек. 2009 Продвинутый |
1 голос
1006 визитов
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A salmon that tastes like pastrami and foie gras that turns into a soupSoup with Lentil Gnocchi and Balsamic Onions Food and Wine (Contributed by Pierre Gagnaire |
Janis Tester
нояб. 2011 Продвинутый |
1 голос
685 визитов
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Recipe: Cheeseburger Souptoo, but I made Food and Wine Magazine's version last night and it was pretty tasty. The |
Lauren DeSantis
марта 2021 Продвинутый |
1 голос
207 визитов
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Little Miss PracticalChicken w/ Penne adapted from Food and Wine magazine ¾ to 1 pound penne pasta |
Michelle M
дек. 2009 Средний |
2 голоса
798 визитов
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The truth was in the taste…..Nutella Swirl Pound Cake From Food and Wine magazine, originally by Lauren Chattman, Cake |
Kate Selner
дек. 2009 Продвинутый |
1 голос
971 визит
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Food & Wine and Fennel - Risotto al Finocchioissue of Food & Wine magazine featured a and turn soft and sticky. Add the Rice and |
Shane "Culinary Alchemist" Wingerd
апр. 2013 Средний |
0 голосов
376 визитов
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Peruvian pasta bologneseAdapted from Food and Wine Ingredients: 1-inch piece ginger, peeled and coarsely chopped |
Julianne Puckett
сент. 2014 Средний |
1 голос
730 визитов
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Meatballs and Peasadapted from Food and Wine Magazine Adapted and tested by Food and Wine Magazine from |
Carla
сент. 2011 Продвинутый |
1 голос
426 визитов
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Seared Duck with Date Jus and Cheese Ravioli with Piave Sauceby Food and Wine as one of America’s best new wine bars, features more than 50 wines by |
Monte Mathews
апр. 2016 Средний |
1 голос
605 визитов
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An Extremely Tasty Lesson In SauerbratenAdapted from Food and Wine and Alton Brown 1 cup dry red wine 3/4 cup red wine vinegar 3 |
Laura Tabacca
февр. 2010 Продвинутый |
1 голос
869 визитов
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Penne Pretendingthink I could cut it. And I know Chopped is adapted from Food & Wine Magazine/ Scott |
Michelle M
марта 2011 Средний |
1 голос
313 визитов
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