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Порций: 4

Ингредиенты

Cost per serving $3.50 view details

Инструкции

  1. Lb. veal well. Salt and pepper to taste. Then roll in mix of bread crumbs mixed with Parmesan cheese. Fry in oil till golden. Drain on paper towels.
  2. In corning ware or possibly saucepan, heat butter, broth and lemon juice till butter melts. Add in cutlets and simmer 10 min. Serve with rice. Recipe may be doubled.

Nutrition Facts

Amount Per Serving %DV
Serving Size 237g
Recipe makes 4 servings
Calories 303  
Calories from Fat 160 53%
Total Fat 18.15g 23%
Saturated Fat 10.37g 41%
Trans Fat 0.0g  
Cholesterol 103mg 34%
Sodium 790mg 33%
Potassium 365mg 10%
Total Carbs 11.59g 3%
Dietary Fiber 0.7g 2%
Sugars 1.32g 1%
Protein 22.92g 37%
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