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Порций: 2
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 443g | |
| Recipe makes 2 servings | |
| Calories 259 | |
| Calories from Fat 146 | 56% |
| Total Fat 16.7g | 21% |
| Saturated Fat 2.71g | 11% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 28mg | 1% |
| Potassium 1212mg | 35% |
| Total Carbs 27.21g | 7% |
| Dietary Fiber 6.3g | 21% |
| Sugars 15.13g | 10% |
| Protein 6.09g | 10% |
