Рецепт The “Seattle” Sandwich with Cured Wild Salmon
Ингредиенты
- Pickled Onions
- 1 small to medium red onion (about 7 ounces), thinly sliced
- 1⁄2 cup red wine vinegar
- 1⁄2 cup water
- 1⁄3 cup sugar
- 2 bay leaves
- 1 teaspoon black peppercorns
- 1 teaspoon cardamom seeds (see Note above)
- 1 teaspoon kosher salt
- Dilled Cream Cheese
- 4 ounces (1⁄2 cup) cream cheese
- 2 tablespoons heavy cream
- 1 tablespoon minced fresh dill
- Kosher salt and freshly ground black pepper
- Sandwiches
- 4 English muffins, split, toasted, and buttered on top halves only
- 6 to 8 ounces thinly sliced Gravlax or Lox-style salmon (about 12 slices)
- Unsalted butter as needed for cooking the eggs
- 4 large eggs
- Kosher salt and freshly ground black Pepper
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