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Ингредиенты
- 1 Recipe Chinese Hamburger Buns
- 1 Recipe Braised Pork Belly With Soy Sauce
- 1 Cup Chopped Chinese Celery
- Ingredients (Braised Pork Belly With Soy Sauce)
- 2 lbs (about 900 g) Pork Belly, cut into ¾ inch chunks
- 1 inch piece Galangal, sliced
- 1 inch piece Ginger, sliced
- 1 Bulb Garlic, whole
- 6 to 7 Tbsp Malaysian Dark Soy Sauce (Caramel-Cheong Chan Brand)
- 2 Tbsp Soy Sauce
- 1 Tbsp Oyster Sauce
- 1 Tbsp Rock Sugar
- 2 Tbsp Peanut Oil
- 3 (750 ml) Cups of Water
- 1 ½ tsp Sea Salt or to taste
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 969g | |
| Calories 399 | |
| Calories from Fat 257 | 64% |
| Total Fat 29.07g | 36% |
| Saturated Fat 5.08g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 6092mg | 254% |
| Potassium 354mg | 10% |
| Total Carbs 28.33g | 8% |
| Dietary Fiber 2.7g | 9% |
| Sugars 4.88g | 3% |
| Protein 6.96g | 11% |
