Рецепт Thanksgiving Dinner
Порций: 2
Ингредиенты
Инструкции
- Cook turkey as directed on wrapper. Cook limas as directed on package. Cook corn as directed on package. Make dressing with equal parts of corn muffins and loaf bread. Add in onions, celery, rich turkey broth, about 4-6 Large eggs. Make gravy with broth, boiled Large eggs, flour and lowfat milk, salt and pepper.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 462g | |
Recipe makes 2 servings | |
Calories 444 | |
Calories from Fat 50 | 11% |
Total Fat 5.73g | 7% |
Saturated Fat 1.41g | 6% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 137mg | 6% |
Potassium 1181mg | 34% |
Total Carbs 75.28g | 20% |
Dietary Fiber 10.4g | 35% |
Sugars 5.67g | 4% |
Protein 33.46g | 54% |