Рецепт Thai Pasta And Seafood Salad
Порций: 12
Ингредиенты
- 1/4 c. peanut butter
- 1/3 c. cider vinegar
- 2 tbsp. sugar
- 1 teaspoon chopped garlic
- 2 1/4 c. chilled cooked shrimp and scallops
- 1 c. cilantro leaves, minced
- 1/2 c. sliced scallions
- 1/4 c. warm water
- 2 tbsp. soy sauce
- 1 tbsp. grnd fresh ginger
- 7 c. chilled cooked pasta
- 3 med. pickling cucumbers halved lengthwise, seeded and thinly sliced crosswise.
- 2 medium red bell peppers, cored and sliced thin
Инструкции
- Whisk peanut butter and warm water in large bowl till smooth. Whisk in vinegar, soy sauce, sugar, ginger root and garlic. Add in remaining ingredients; toss to mix.
- Makes 12 c., 6 servings.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 242g | |
Recipe makes 12 servings | |
Calories 612 | |
Calories from Fat 48 | 8% |
Total Fat 5.64g | 7% |
Saturated Fat 1.07g | 4% |
Trans Fat 0.0g | |
Cholesterol 67mg | 22% |
Sodium 449mg | 19% |
Potassium 494mg | 14% |
Total Carbs 109.18g | 29% |
Dietary Fiber 5.5g | 18% |
Sugars 7.18g | 5% |
Protein 28.72g | 46% |