Распечатать
E-mail
 |
Ингредиенты
- 1 cup - Basmati rice
- 1 cup - Mixed vegetables (Carrot, beans, potato, green peas)
- 1 no - Onion (chopped finely)
- 1 no - Tomato (chopped finely)
- 1 tsp - Ginger garlic paste
- 1/2 tsp - Red chilli powder (or add as needed)
- 1/2 to 1 tsp - Pav bhaji masala
- 1/4 tsp - Turmeric powder
- Coriander leaves for garnishing
- Salt to taste Seasonings:
- 1 tbsp - Butter
- 1/2 tsp - Cumin seeds Preparation method:
View Full Recipe at 7aum Suvai
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 440g | |
| Calories 937 | |
| Calories from Fat 126 | 13% |
| Total Fat 14.4g | 18% |
| Saturated Fat 7.96g | 32% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 218mg | 9% |
| Potassium 760mg | 22% |
| Total Carbs 180.9g | 48% |
| Dietary Fiber 12.2g | 41% |
| Sugars 0.3g | 0% |
| Protein 21.57g | 35% |
%20and%20using%20fork%20carefully%20remove%20cooked%20rice%20from%20the%20pressure%20cooker.%20Spread%20it%20over%20a%20plate%20and%20allow%20them%20to%20cool%20completely.%3C/p%3E%3Cp%3EOriginal%20recipe%20calls%20for%20chilli%20garlic%20paste%20at%20the%20time%20of%20seasoning.%20If%20you%20prefer%20you%20can%20use%20it.%3C/p%3E%3Cp%3EYou%20can%20easily%20find%20ready%20made%20Pav%20bhaji%20masala%20in%20any%20Indian%20grocery%20store.%3C/p%3E%3Cp%3EIf%20you%20prefer%20you%20can%20add%20few%20drops%20of%20lemon%20juice%20along%20with%20coriander%20leaves.%3C/p%3E){kind=link}