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Ингредиенты
- 1 pound grnd beef
- 1/2 c. minced onion
- 1 (8 ounce.) can tomato sauce
- 1 teaspoon chili pwdr
- 3/4 teaspoon salt
- 1/2 teaspoon garlic pwdr
Инструкции
- Brown beef in medium skillet with onions, stirring till crumbly; drain excess fat. Stir in remaining ingredients. Simmer covered for 10 min. Spread sauce on open hamburger buns. Top with Velveeta or possibly other cheese. Put in oven under broiler just till cheese melts.
- Note: Fill can also be used to bill about 10 taco shells. Leftovers are great chili for warm dogs, too.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 194g | |
| Recipe makes 4 servings | |
| Calories 284 | |
| Calories from Fat 177 | 62% |
| Total Fat 19.6g | 25% |
| Saturated Fat 7.77g | 31% |
| Trans Fat 0.0g | |
| Cholesterol 78mg | 26% |
| Sodium 829mg | 35% |
| Potassium 524mg | 15% |
| Total Carbs 5.59g | 1% |
| Dietary Fiber 1.5g | 5% |
| Sugars 3.5g | 2% |
| Protein 20.84g | 33% |
