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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 23g | |
| Recipe makes 6 servings | |
| Calories 107 | |
| Calories from Fat 80 | 75% |
| Total Fat 9.08g | 11% |
| Saturated Fat 0.68g | 3% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 26mg | 1% |
| Potassium 7mg | 0% |
| Total Carbs 6.46g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 6.35g | 4% |
| Protein 0.02g | 0% |
