CookEatShare также доступен на языке: English
Закрыть
Главная » Рецепты » Sweet Potato (or Pumpkin/Squash) Italian Gnocchi – Super easy and egg-free!
Распечатать рецепт Распечатать Переслать рецепт E-mail

Рецепт Sweet Potato (or Pumpkin/Squash) Italian Gnocchi – Super easy and egg-free!

от
Sweet Potato (or Pumpkin/Squash) Italian Gnocchi – Super easy and egg-free!
click to rate
1 голос | 570 визитов
0 отзывов | 0 комментариев
 

Ингредиенты

  • 500 gr / 1 lb sweet potato or pumpkin/squash, cooked, well-drained and mashed (about 4 potatoes or 800 gr / 1.8 lbs raw squash/potato)
  • 100 gr / 1 1/3 cup / 3.5 oz Parmigiano Reggiano or Grana Padano cheese finely grated
  • 200 gr / 1 1/2 cup / 7.0 oz all-purpose flour (preferably pastry flour)
  • 1/4 tsp freshly grated nutmeg
  • 1/2 tsp cinnamon
  • a pinch of salt

Toolbox

Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2g
Calories 13  
Calories from Fat 10 77%
Total Fat 1.15g 1%
Saturated Fat 1.02g 4%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 155mg 6%
Potassium 6mg 0%
Total Carbs 1.05g 0%
Dietary Fiber 0.7g 2%
Sugars 0.03g 0%
Protein 0.05g 0%
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment