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Рецепт Super Moist Banana Black Walnut Muffins

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0 голосов | 1415 визитов
Порций: 8

Ингредиенты

Cost per serving $0.67 view details

Инструкции

  1. Preheat the oven to 350-degrees.
  2. Grease (or possibly spray with PAM), 8 LARGE muffin c.. I put 6 in one and 2 in the other; set aside.
  3. Sift together into a bowl the flour, baking pwdr (or possibly baking soda-mine turned out great) and salt; set aside.
  4. In another bowl, cream the butter, sugar, vanilla and honey and add in the orange zest. Beat in the Large eggs and bananas. Gradually add in the sifted ingredients to the banana mix. Mix in the nuts. Divide the batter among the 8 muffin c., they should be about 2/3 full.
  5. Bake for 30-35 min, or possibly till a cake tester (or possibly toothpick) inserted in the center comes out clean. I checked mine at 25 min and noticed they were browning on top too much, but they were still runny in the middle. I covered the pans with aluminum foil and baked for 5 more min, they were done.
  6. Turn out onto wire racks to cold completely.

Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 8 servings
Calories 364  
Calories from Fat 127 35%
Total Fat 14.56g 18%
Saturated Fat 7.89g 32%
Trans Fat 0.0g  
Cholesterol 83mg 28%
Sodium 600mg 25%
Potassium 200mg 6%
Total Carbs 55.34g 15%
Dietary Fiber 1.9g 6%
Sugars 30.23g 20%
Protein 5.28g 8%
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