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Рецепт Strawberry Swirl

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When I was in junior high, my Home Ec teacher taught us this recipe...and I love it still! I have to say, it's by far the best thing I learned that semester. My parents loved it, too, and frequently requested this dessert. It tastes like a combination between cheesecake and ice cream pie. My tastebuds are screaming right now for Strawberry Swirl!

Порций: 24
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Ингредиенты

Cost per serving $0.35 view details

Инструкции

  1. Combine thoroughly crumbs, melted butter and 2 Tbsp sugar.
  2. Lightly press mixture into well-greased 8x12 pan. Bake at 350 degrees Fahrenheit about 8 minutes. Cool thoroughly.
  3. Beat egg yolks until thick. Add cream cheese, sugar and salt; beat until smooth and light.
  4. Beat egg whites until stiff peaks form. Thoroughly fold whipped Dream Whip and egg whites into cheese mixture.
  5. In a mixer or blender, crush strawberries to a pulp.Spoon 1/2 through cheese filling and spread mixture into crust. Spoon remaining puree over top; swirl with a knife.
  6. Place into freezer until frozen. Remove from freezer and let sit about 15-20 minutes before serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 51g
Recipe makes 24 servings
Calories 137  
Calories from Fat 61 45%
Total Fat 6.84g 9%
Saturated Fat 3.74g 15%
Trans Fat 0.0g  
Cholesterol 38mg 13%
Sodium 114mg 5%
Potassium 61mg 2%
Total Carbs 17.44g 5%
Dietary Fiber 0.5g 2%
Sugars 13.13g 9%
Protein 2.1g 3%
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