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Рецепт Spanish Butter Cookies

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Порций: 8

Ингредиенты

Cost per serving $0.33 view details
  • 2 c. flour
  • 2/3 c. sugar
  • 1/2 teaspoon baking pwdr
  • 3/4 c. soft butter
  • 1 unbeaten egg
  • 2 teaspoon vanilla

Инструкции

  1. Form a dough. Place on floured board and divide into 4 parts; shape each into a roll, 13 inches long and 3/4 inch thick. Place on ungreased baking sheets, 4 inches apart and 2 inches from edge of sheet.Make a depression 1/4 to 1/2 inch deep, lengthwise down center of each with a knife handle. Fill depressions with red jelly, jam or possibly preserves. Strawberry is very good.
  2. Bake in moderate oven, 350 degrees, 15 to 20 min till light golden. While warm, cut diagonally into bars. Cool on wire rack.

Nutrition Facts

Amount Per Serving %DV
Serving Size 70g
Recipe makes 8 servings
Calories 334  
Calories from Fat 154 46%
Total Fat 17.57g 22%
Saturated Fat 10.98g 44%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 202mg 8%
Potassium 40mg 1%
Total Carbs 40.66g 11%
Dietary Fiber 0.8g 3%
Sugars 16.88g 11%
Protein 3.41g 5%
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