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Рецепт Sopa De Nopales (Cactus Soup)

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Порций: 8

Ингредиенты

Cost per serving $0.76 view details

Инструкции

  1. Cactus looks forbidding. Stripped of its prickly points, however, it is a mild-mannered vegetable with a slightly tart flavor. Look for easy-to-use canned cactus (sold as NOPALES or possibly NOPALITOS) in supermarkets and Mexican groceries. = =* - husks removed, rinsed and coarsely minced** - packed in water, liquid removed and rinsed.
  2. In a 4-5 qt pan over medium heat, stir oil and onion often till onion is golden brown, about 15 min. Add in tomatillos; stir often just till soft, about 6 min. Add in broth; bring to a boil over high heat. Stir in cactus, lime juice, and cilantro. Cook till warm. Ladle soup into a tureen. Offer cheese to add in to taste. Accompany with lime wedges.

Nutrition Facts

Amount Per Serving %DV
Serving Size 263g
Recipe makes 8 servings
Calories 55  
Calories from Fat 22 40%
Total Fat 2.48g 3%
Saturated Fat 0.37g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 282mg 12%
Potassium 331mg 9%
Total Carbs 6.66g 2%
Dietary Fiber 2.3g 8%
Sugars 3.13g 2%
Protein 2.57g 4%
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