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Рецепт Smoked Salmon & Capers over Linguine

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This fast, flavorful meal is a crowd-pleaser!

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Порций: 4
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Ингредиенты

Cost per serving $1.71 view details
  • 1 4-oz. Smoked Salmon Fillet (I use Echo Falls Cajun Flavor found near the fish counter at my local grocery store)
  • 1 Green Pepper, sliced in thin strips
  • 1 Yellow Pepper, sliced in thin strips
  • 3 tbs. Olive Oil
  • 3 tbs. Capers
  • 1 cup Cherry Tomatoes, cut in half
  • 1 lb Linguine, cooked to taste
  • Parmesan cheese, for topping
  • Salt, for pasta water and to taste

Инструкции

  1. Boil salted water and cook noodles to taste. Drain and cover, set aside.
  2. Heat large saute pan. Add olive oil, capers, peppers, cherry tomatoes, and cook until tender, not soft and should still be bright in color.
  3. Add salmon and heat through.
  4. Add pasta to pan and warm through.
  5. Serve in large bowl and top with cheese if desired.

Nutrition Facts

Amount Per Serving %DV
Serving Size 216g
Recipe makes 4 servings
Calories 582  
Calories from Fat 140 24%
Total Fat 15.81g 20%
Saturated Fat 2.62g 10%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 217mg 9%
Potassium 481mg 14%
Total Carbs 87.45g 23%
Dietary Fiber 4.7g 16%
Sugars 4.53g 3%
Protein 21.24g 34%
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