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- Total time: 8 hours 10 mins
- Sweet, smokey, and spicy shredded beef is perfect for tacos
- Ingredients
- Slow cooker Chipotle-Maple Beef
- 3 chiles from a can of chipotle in adobo
- 1 cup pineapple juice
- ½ cup pure maple syrup
- 3 Tbls tomato paste
- 2 tsp salt
- 1 tsp black pepper
- 1 4-5 pound boneless chuck roast
- Tacos
- Corn Tortillas
- Shredded Cabbage
- Diced Avocado
- Diced Tomato
View Full Recipe at Dinners, Dishes and Desserts
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