Рецепт Skinny Kitchen’s Easter Recipe Round-Up 2014
Easter is this Sunday, April 20th. I’m sharing some of my favorite skinny recipes for making a bunch, lunch or dinner. You can mix and match to create your own delicious skinny menu. Of course I’m including several delectable desserts!
Enter this link, to get all the recipes: http://www.skinnykitchen.com/recipes/skinny-kitchens-easter-recipe-round-up-2014/
Порций: servings servings
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Ингредиенты
- Skinny Honey Baked Ham
- Easy, Skinny Balsamic Rosemary Chicken
- Skinny Meatloaf
- Lemony Gourmet Fried Chicken, Skinnyfied
- Fabulous Grilled Turkey Tenderloin With a Dazzling Balsamic Sauce
- The Most Decadent Cornbread Casserole Ever, Made Skinny
- Outrageously Delicious, Skinny Au Gratin Potatoes
- Skinny Hash Brown Muffins
- Skinny Mash Potatoes
- Dreamy, Dairy Free, Skinny Mashed Potatoes
- Skinny Scalloped Sweet Potato Casserole
- Caesar Asparagus, Low Calorie, Big on Deliciousness
- Low Carb Salad on a Stick, Italian-Style
- The Season's Best Fresh Roasted Vegetable Salad
- Spectacular Roasted Vegetable Torte
- Skinny Garlic Green Beans
- Super Healthy, Garlic Sauteed Spinach
- Skinny Hash Browns, Bacon and Eggs Breakfast Casserole
- Skinny Blueberry Stuffed French Toast
- Skinny Strawberries and Cream Stuffed French Toast
- Skinny Bacon and Scrambled Egg White Cups
- A Lovely Skinny Bistro-Style Meal
- Skinny Eggs, Spinach and Tomato in English Muffin Cups
- Skinny Mini Cinnamon Rolls
- Dreamy Magical Bars Made Skinny
- 7-up Cake...A Dreamy Vintage Cake Made Skinny
- Skinny Easter Sugar Cookies
- Pistachio Cake, Easy to Make and Deliciously Skinny
Инструкции
- Please enter the link to get all these yummy recipes: http://www.skinnykitchen.com/recipes/skinny-kitchens-easter-recipe-round-up-2014/
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 420g | |
Calories 403 | |
Calories from Fat 192 | 48% |
Total Fat 21.42g | 27% |
Saturated Fat 7.49g | 30% |
Trans Fat 0.0g | |
Cholesterol 214mg | 71% |
Sodium 550mg | 23% |
Potassium 1675mg | 48% |
Total Carbs 38.58g | 10% |
Dietary Fiber 6.1g | 20% |
Sugars 18.7g | 12% |
Protein 18.42g | 29% |