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Ингредиенты

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Инструкции

  1. Beat cream cheese, gelatin and lowfat milk till well blended and smooth. Arrange fruit on plate around serving bowl.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 601g
Calories 360  
Calories from Fat 5 1%
Total Fat 0.59g 1%
Saturated Fat 0.38g 2%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 432mg 18%
Potassium 97mg 3%
Total Carbs 79.67g 21%
Dietary Fiber 0.0g 0%
Sugars 76.02g 51%
Protein 8.64g 14%
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