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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 69g | |
| Recipe makes 6 servings | |
| Calories 347 | |
| Calories from Fat 235 | 68% |
| Total Fat 26.84g | 34% |
| Saturated Fat 14.4g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 60mg | 20% |
| Sodium 230mg | 10% |
| Potassium 89mg | 3% |
| Total Carbs 18.93g | 5% |
| Dietary Fiber 2.4g | 8% |
| Sugars 0.22g | 0% |
| Protein 8.81g | 14% |
