Рецепт Scalloped Potatoes, Sausage And Cabbage
Порций: 6
Ингредиенты
- 1/4 c. butter
- 1/4 c. flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 (13 ounce.) can evaporated lowfat milk
- 1/4 c. water
- 4 med. potatoes, sliced thin
- 1 med. onion, sliced thin
- 2 c. shredded cabbage
- 8 ounce. Kielbasa, sliced thin
Инструкции
- In medium saucepan, heat butter; stir in flour, salt and pepper till smooth. Gradually add in lowfat milk and water, stirring constantly over medium heat till thick. In greased 3 qt casserole, layer 1/3 potatoes, 1/2 onion, 1/2 cabbage, 1/2 sausage and 1/3 sauce. Repeat. Top with remaining potatoes and sauce. Cover; bake in preheated oven at 350 degrees for 35 min. Uncover; bake 45-50 min more till potatoes are tender. Makes 4 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 228g | |
Recipe makes 6 servings | |
Calories 263 | |
Calories from Fat 110 | 42% |
Total Fat 12.51g | 16% |
Saturated Fat 7.74g | 31% |
Trans Fat 0.0g | |
Cholesterol 38mg | 13% |
Sodium 518mg | 22% |
Potassium 700mg | 20% |
Total Carbs 31.44g | 8% |
Dietary Fiber 3.3g | 11% |
Sugars 8.32g | 6% |
Protein 7.39g | 12% |