Рецепт Scallion and Goat Cheese Muffins

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2 голоса | 7100 визитов

Easy appetizer or dinner roll

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Порций: 12
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Ингредиенты

Cost per serving $0.62 view details

Инструкции

  1. Preheat oven to 400°F. and butter twelve 1/3-cup muffin cups.
  2. In a small bowl stir together 2 tablespoons milk and goat cheese until well combined.
  3. Into a bowl sift together flour, baking powder, sugar, and salt.
  4. Melt butter and in another small bowl whisk together with remaining milk and egg.
  5. Finely chop enough scallions to measure 1 cup.
  6. Stir butter mixture and scallions into flour mixture until just combined.
  7. Divide half of batter evenly among muffin cups and top each with about 2 teaspoons goat cheese filling.
  8. Divide remaining batter over filling.
  9. Bake muffins in middle of oven until golden and a tester comes out clean, about 20 minutes.

Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 12 servings
Calories 156  
Calories from Fat 79 51%
Total Fat 8.99g 11%
Saturated Fat 5.56g 22%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 463mg 19%
Potassium 78mg 2%
Total Carbs 14.07g 4%
Dietary Fiber 0.6g 2%
Sugars 1.94g 1%
Protein 4.74g 8%
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